Celiac, Sensitivity, or Allergy? Digesting How Wheat Affects Us
Abbey Bradley2022-02-17T09:16:07-05:00By Dr. Harold Loewenstine - If you think you are suffering the symptoms of celiac disease and have given all gluten the shaft, it may be time for a sensitivity check. Celiac disease, which affects one in 100 people, is an autoimmune disorder triggered by gluten, a protein compound found in wheat, barley, and rye. [...]